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Come Celebrate with Us

FESTIVALS

Highland Springs Ranch & Inn hosts three major festivals every year. Please click on the link below to learn more. If you would like to be notified of these events, we recommend that you join our mailing list to receive our monthly newsletter.

Lavender Festival

Join us again next lavender season as we celebrate the blooming of our organic lavender.

 

June 7-10 & 14-17, 2018

10 am - 5 pm

 

Adults $8

Seniors $6

Students $6

Children FREE

(12 and under)

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Chili Festival

Join us for our first ever Chili Festival. See our fields of chili growing, sample various foods made with chili and attend our chili cook off.

 

July 22, 2018

10 am - 5 pm

 

Free Admission

COMING SOON  >

 

Sausage & Beer Festival

Our beloved summer event, the Sausage and Beer Festival, is back this August. Pair our acclaimed house-made sausages with some local craft brews and games.

 

August 18-19, 2018

12 - 6 pm

 

Free Admission

 

 

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EVENTS ON THE RANCH

Workshops

Organic Galleries

Join us for regular workshops in the Organic Galleries. Class topics vary from cooking classes, gardening, knitting and more!

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Easter Brunch

A special buffet featuring carving stations, omelette's, house-cured lox and desserts. $35 per person.

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Farm Camp for Adults

April 13-15, 2018

An overnight camp program for adults with organic farming workshops, shrub mixology and more!

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Sourdough Workshop

March 24, 2018

A 12-hour hands-on course on making naturally fermented sourdough using a starter.

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Private Party

 

Rent out our spacious Event Hall for your special occasion. Click to view available menus.

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Mother's Day Brunch

Celebrate a special buffet brunch with your mother at The Grand Oak Farm to Table. $35 per person.

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Summer Farm Camp

June 25-July 27, 2018

For budding farmers and chefs (6-13 years old), get your hands dirty with hands-on farm activities. Prepare a farm-to-table luncheon.

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Thanksgiving Dinner

November 22, 2018

Join us for a Thanksgiving Buffet Dinner with a carving station (serving natural turkey, roast beef, ham) and seasonal sides.

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Christmas Eve Dinner

December 24, 2018

A special holiday buffet featuring duck, ham and prime rib. $40 per person, from 2-7 pm.

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© Copyright 2018 Highland Springs Conference and Training Center / Highland Springs Ranch & Inn        TEL 951-845-1151       FAX 951-845-8090      info@hsresort.com